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Crop health and protection



Les sols et la vie souterraine

Soils and underground life

Major agro-ecological challenges


J. Briat, D. Job

Edition 2017

Soil composition, functioning and health are influenced by the physical and chemical properties of soils, interactions between plants, soil-dwelling micro-organisms and fauna. This work presents recent advances in this knowledge to support and encourage the development of agro-ecological practices.


33,99 €
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Les virus

Viruses

Enemies or allies?


S. Biacchesi, C. Chevalier, M. Galloux, C. Langevin, R. Le Goffic, M. Brémont

Edition 2017

Flu, measles, gastro-enteritis, the list goes on. Throughout our lives, viruses regularly cross our paths. Others such as the Zika virus, H1N1 and Ebola hit the news headlines. In this book we’re given descriptions of a wide variety of viruses, how they’re transmitted and learn about the multiplication process at work. We’ll also find out why they cause illnesses and sometimes kill, how to fight them, and even how to utilise them for controlling other diseases.


10,99 €
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De l'œnologie à la viticulture

From winemaking to viticulture


A. Carbonneau , J. Escudier , P. Mauguin

Edition 2017

A richly illustrated book giving a complete overview of viticulture and wine: growing conditions of vines, wine components and microbiology, winemaking methods, processing and bottling of wine, the wine production sector in France, wine tasting and sensory analysis and other vine products. Special attention is paid to high-end products (Champagne, Cognac), wine and cooking, wine-producing countries, wine consumption around the world and in France and the health benefits of wine.


26,99 €
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Agriculture et alimentation durables

Sustainable agriculture and food

Three issues affecting the cereals sector


J. Abécassis, A. Fardet, G. Charmet , S. Bonny , F. Forget , V. Lullien-Pellerin

Edition 2017

This book explores three major issues concerning cereals for human consumption, particularly wheat: protein content, health quality of crops and grain products and nutritional value. Strategies are offered to reconcile the various quality requirements and overcome the contradictions regarding better sustainability.


21,99 €
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Les pratiques agricoles a la loupe

An up-close look at agricultural practices

Towards multi-performance agriculture


C. Huyghe, B. Coudurier, J. Boiffin, J. Peyraud, F. Jeuland, N. Urruty, H. Guyomard

Edition 2017

This book analyses the impact that agricultural practices have on the productive, economic, environmental and social performance of metropolitan agriculture in France. It addresses a variety of topics such as tilling techniques, fertilisation, plant protection and animal health, plant and animal breeding, animal husbandry and the selection of agricultural equipment; an up-close look at over 200 agricultural practices divided into 15 categories.


30,99 €
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Les animaux utiles au jardin

Useful garden critters

A guide to biocontrol


V. Albouy

Edition 2017

Intended for the general public, this guide provides an update on the various aspects of biological control considered from the specific viewpoint of the amateur gardener. Its aim is to give gardeners a great many practical tips to get the most out of their gardens. At the end of the book, readers will find a table listing problems and solutions, addresses (of suppliers of beneficial organisms, nesting boxes and shelters) and an index of the animals and plants mentioned.

Année de première publication : 2012 (La lutte biologique au jardin)


10,99 €
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Insectes et acariens des cultures maraîchères en milieu tropical humide

Insects and spidermites affecting vegetable crops in tropical humid regions

Identification, bio-ecology and agro-ecological management


P. Ryckewaert, B. Rhino

Edition 2017

Insects and spidermites do significant damage to vegetable crops in all tropical regions around the world. Today, agro-ecological crop protection methods such as biological control are recommended. This work, a veritable handbook, features 22 references describing the major groups of arthropods: pests and natural enemies (predators and parasitoids). The bio-ecology of these groups and the means at our disposal to control pests are detailed along with many photographs.


21,99 €
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La conservation des grains après récolte

Conserving grain after the harvest


F. Fleurat-Lessard, J. Cruz, D. Hounhouigan, F. Troude

Edition 2016

Conservation of grain once harvested is a key issue in the fight against food shortages and hunger. Cereal losses may be as high as 30% of gross production due to poor conservation, storage or loss due to other factors. This book, a handy reference for all those working first-hand to reduce post-harvest losses, discusses the different aspects of grain conservation: drying, storage and fighting insects and rodents.


16,99 €
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Sustainable development and tropical supply chains

Sustainable development and tropical supply chains


A. Rival , E. Biénabe, D. Loeillet

Edition 2016

Tropical supply chains play a part behind the products we consume in the sustainable development of Southern countries. Tropical supply chains linking agricultures and other economic sectors are undergoing deep-seated technical, economic and social transformations. In a context of globalisation, the supply chains are involved in sustainable development approaches and incorporate environmental and social concerns. This work is based on scientific progress and concrete situations of agri-food chains in Southern countries.


19,99 €
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Le cotonnier

Cotton plant


J. Gourlot, M. Crétenet

Edition 2016

This book deals with conditions and management methods for growing cotton in Africa, from seed to product use. It suggests agricultural practices and recommendations for the future, thereby helping to improve production of the cotton crop and the quality of its products. It is intended for all field professionals.


16,99 €
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