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Services écosystémiques et protection des sols

Ecosystem services and soil protection

Legal analyses and agricultural clarifications


C. Hermon

Edition 2018

Based on analyses by agricultural and legal experts, this work offers food for thought on using the law to include the notion of ecosystem service in soil protection. It has been written as part of the research programme “Soil cultivation, ecosystem services and compensation. Agricultural and legal aspects” within the Institute of legal studies on town planning, construction and environment.


CC-by-nc-nd


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Le manioc, entre culture alimentaire et filière agro-industrielle

Cassava, from food crop to agribusiness


P. Vernier, B. N’Zué, N. Zakhia-Rozis

Edition 2018

The cassava-processing industry plays a key role in food safety and in the economies in the Global South, mainly in rural areas but increasingly in cities too. Climate change is expected to play an even greater role in world agriculture. This book brings together all of the available knowledge on cassava and highlights the agronomic and commercial issues surrounding this crop. It presents an overview of cassava production worldwide, covering all of the various aspects of the plant (botany, genetics), as well as its main forms of cultivation, its diseases and pests. It describes how to use, consume and process cassava.


25,00 €
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Carte pédologique de France à 1/100 000

Carte pédologique de France à 1/100 000

Laon


A. Richer de Forges, M. Jamagne, D. Arrouays, C. Mathieu

Edition 2017

La carte pédologique à 1/100 000 de Laon couvre un territoire d’environ 208 550 hectares situé sur les départements de l’Aisne et des Ardennes. Sa géologie et son relief sont caractéristiques des faciès régionaux des trois principales séries sédimentaires du Bassin Parisien. Le relief et l’importance des dépôts et des remaniements quaternaires structurent les principaux ensembles naturels. Au plan pédologique, la carte de Laon présente une remarquable diversité et comprend tous les grands groupes de sols caractéristiques des climats tempérés.


35,00 €
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Mieux intégrer la biodiversité dans la gestion forestière

Integrate the biodiversity better in forest management

New edition


M. Gosselin, Y. Paillet

Edition 2017

Forests in Metropolitan France are subject to the rapid changes in climate and silvicultural practices. To help foresters maintain the forest biodiversity and ensure they can adapt to these changes, this guide offers a set of practices based on updated knowledge of scientists and forest experts.


29,50 €
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Les sols et la vie souterraine

Soils and underground life

Major agro-ecological challenges


J. Briat, D. Job

Edition 2017

Soil composition, functioning and health are influenced by the physical and chemical properties of soils, interactions between plants, soil-dwelling micro-organisms and fauna. This work presents recent advances in this knowledge to support and encourage the development of agro-ecological practices.


49,00 €
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De l'œnologie à la viticulture

From winemaking to viticulture


A. Carbonneau , J. Escudier , P. Mauguin

Edition 2017

A richly illustrated book giving a complete overview of viticulture and wine: growing conditions of vines, wine components and microbiology, winemaking methods, processing and bottling of wine, the wine production sector in France, wine tasting and sensory analysis and other vine products. Special attention is paid to high-end products (Champagne, Cognac), wine and cooking, wine-producing countries, wine consumption around the world and in France and the health benefits of wine.


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39,00 €
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Les pratiques agricoles a la loupe

An up-close look at agricultural practices

Towards multi-performance agriculture


C. Huyghe, B. Coudurier, J. Boiffin, J. Peyraud, F. Jeuland, N. Urruty, H. Guyomard

Edition 2017

This book analyses the impact that agricultural practices have on the productive, economic, environmental and social performance of metropolitan agriculture in France. It addresses a variety of topics such as tilling techniques, fertilisation, plant protection and animal health, plant and animal breeding, animal husbandry and the selection of agricultural equipment; an up-close look at over 200 agricultural practices divided into 15 categories.


45,00 €
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Le recyclage des résidus organiques

Recycling organic waste

A look at an agro-ecological practice


J. Paillat, S. Houot, H. Jarousseau, H. Saint-Macary

Edition 2016

The recycling of organic waste can be considered an agro-ecological practice which enhances soil fertility, reduces environmental impacts and promotes a circular economy. This book gives readers insight into the bio-geochemical processes involved in recycling organic waste and the products derived therefrom. It offers solutions for various social, economic and cultural contexts, North and South.


39,00 €
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Les sols. Intégrer leur multifonctionnalité pour une gestion durable

Soil

Multifunctionality at the service of sustainable management


A. Bispo, H. Soubelet, C. Guellier, C. Chenu, J. Sapijanskas, E. Martin

Edition 2016

Ranging from the establishment of indicators for urban planning to the measurement of coal stocks and including legal and economic instruments for soil protection, this book from the Gessol programme summarises the latest biotechnical and general knowledge on the subject. It underscores the importance of sustainable land management among global challenges and identifies possible levers of action.


45,00 €
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Petit lexique de pédologie

Glossary of soil science

New enlarged edition


D. Baize

Edition 2016

This new version of the famous Glossary of Soil Science now defines more than 1200 specific terms and gives their English equivalent. The author develops his concept of modern soil science but the work is not neutral as dictionaries tend to be. Here you will find a selection of truly useful soil science terms in French as well as many terms related to soil pollution.


35,00 €
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