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Et si on mangeait local ?

And if we were to eat locally?

What are short food supply chains going to change in my everyday life


P. Philipon, Y. Chiffoleau, F. Wallet, N. Hulot

Edition 2017

For the past fifteen years or so, the “short supply chains” in marketing food products are reappearing extensively in France. Helped by food crises, today's consumers want to know where their food comes from and how it has been produced. The book answers clearly practical questions raised - where can I find these products? Are they more expensive, do they taste better? What is the difference between an AMAP (association supporting small farming) and a farm shop? What is the environmental impact? Eat locally: ultimately, is this or is this not a “good idea”?

 

Consult Nicolas Hulot's foreword


17,00 €
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Les pratiques agricoles a la loupe

An up-close look at agricultural practices

Towards multi-performance agriculture


C. Huyghe, B. Coudurier, J. Boiffin, J. Peyraud, F. Jeuland, N. Urruty, H. Guyomard

Edition 2017

This book analyses the impact that agricultural practices have on the productive, economic, environmental and social performance of metropolitan agriculture in France. It addresses a variety of topics such as tilling techniques, fertilisation, plant protection and animal health, plant and animal breeding, animal husbandry and the selection of agricultural equipment; an up-close look at over 200 agricultural practices divided into 15 categories.


45,00 €
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Le recyclage des résidus organiques

Recycling organic waste

A look at an agro-ecological practice


J. Paillat, S. Houot, H. Jarousseau, H. Saint-Macary

Edition 2016

The recycling of organic waste can be considered an agro-ecological practice which enhances soil fertility, reduces environmental impacts and promotes a circular economy. This book gives readers insight into the bio-geochemical processes involved in recycling organic waste and the products derived therefrom. It offers solutions for various social, economic and cultural contexts, North and South.


39,00 €
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Nouvelles raisons d'agir des acteurs de la pêche et de l’agriculture

New reasons for agriculture and fisheries' stakeholders to take action


M. Merri, C. Képhaliacos

Edition 2016

Faced with advancing technology and their entitlement to exploit this living resource, farmers and fishermen are questioning their very livelihood and how to change it. This book examines elements contributing to the reasons to take action: debates on renewable resources, decisions regarding their profession and its transmission to new generations, new division of labor.


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Quelles rivieres pour demain ?

Which Rivers for Tomorrow?

Thoughts on the Ecology and Restoration of Water Courses


C. Lévêque

Edition 2016

This book explores all aspects of man’s relations with rivers, from the legal status of water courses to the notion of “good ecological state”, via their animal population, the exploitation of their resources, the aquatic landscapes, the policies of large river cities and the imaginary world of running water. Of the view that the environment serves humanity, not the reverse, the author also wonders about the relevance of the concept of ecological “restoration”.


1 Opinion - Read reviews
36,00 €
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cap sur le grand continent blanc

Course for the Large White Continent


J. Sylvestre, S. Mahuzier

Edition 2016

This book invites us on a voyage of discovery to the North of Antarctica, from Tierra del Fuego to the Peninsula. The authors immerse us in this fabulous southern universe: its geological evolution, its climate, its plant and animal species perfectly adapted to the extreme climatic conditions and also its fragility and what is being done to protect it. Course for the Southern Ocean!


20,00 €
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Les legumineuses pour des systemes agricoles et alimentaires

Legumes for Sustainable Agricultural and Food Systems


C. Huyghe, A. Schneider

Edition 2015

What do we know about inputs and potential of legumes in terms of the sustainability of agricultural and food systems? How can they be used to reduce the damage and maximise the benefits for the environment, agriculture and man? This reference work fuels the reflection on protein sources, nitrogen management in France and the relationship between legumes and sustainability.


2 Opinion - Read reviews
49,00 €
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Restoring Nature to Mitigate the Impacts of Development

Restoring Nature to Mitigate the Impacts of Development

Analysis of Compensatory Measures for the Biodiversity


J. Hay, H. Levrel, N. Frascaria-Lacoste, G. Martin, S. Pioch

Edition 2015

Compensatory measures have in recent years become a major management tool in preserving the biodiversity. They are increasingly used in the new environmental regulations. This concept of environmental compensation raises many issues of interest to ecologists, geographers, economists and lawyers alike.


45,00 €
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Marine Birds

Marine Birds

Between Sky and Sea


F. Genevois, C. Barbraud

Edition 2015

An invitation to journey through the world of marine birds which have colonised all the oceans of the globe, from tropical waters to the polar seas. The restrictions of the marine environment have forced them to adapt in remarkable fashion from a morphological, physiological and behavioural perspective. They hold numerous records within the winged fraternity (never-ending journeys, abyssal dives or spectacular migrations) and bear witness to the disruptions affecting the marine ecosystems.


2 Opinion - Read reviews
22,00 €
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Les insectes. histoires insolites

Insects

Unusual Stories


P. Leraut

Edition 2015

The author relates unusual stories with tremendous humour, including the one about the little bug that blocked the construction of a motorway for two years or the one about "femmes fatales" or vamps (in fireflies!). Single-parent families also feature (case of parthenogenesis), as are  the urban hives. The eighth plague of Egypt may well remind us that, since Antiquity, men have had to combat certain insects that devoured their crops or infected them with dreadful diseases, but entomologists and nature lovers will understand here that consuming insects is a genuine hope for humanity.


15,00 €
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