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Les cultures fourragères


Forage Crops

Henri-Dominique Klein

Author,

Georges Rippstein

Author,

Johann Huguenin

Author,

Bernard Toutain

Author,

Hubert Guerin

Author,

Dominique Louppe

Author
Edition 2014

Forage Crops

Tropical forage crops used to feed the livestock are of crucial important in the sustainable development of hot regions. The first part of this work is intended to guide the choice of forage plants and their crops (diversity of forage plants and their uses based on environments and livestock systems). The second focuses on the growing and management of forage crops (production techniques from planting to harvesting the crops). The challenges of woody forage, production of forage seed and the economics of forage production are also addressed. A CD-ROM presents case studies, illustrations and sheets for each plant.



isbn :  9782759221684
Release :  13/10/2014
Nb of pages :  264
Reference : 02428
Language : French
Editor :  Quae
Co-editor :  CTA, Presses agronomiques de Gembloux
Collection : 
Agricultures tropicales en poche


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Tropical forage crops used to feed the livestock are of crucial important in the sustainable development of hot regions. The first part of this work is intended to guide the choice of forage plants and their crops (diversity of forage plants and their uses based on environments and livestock systems). The second focuses on the growing and management of forage crops (production techniques from planting to harvesting the crops). The challenges of woody forage, production of forage seed and the economics of forage production are also addressed. A CD-ROM presents case studies, illustrations and sheets for each plant.

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