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          <TitleText>Biodiversity and Domestication of Yams in West Africa</TitleText>
          <Subtitle>Traditional Practices Leading to  Dioscorea rotundata  Poir.</Subtitle>
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        <BiographicalNote>Philippe Vernier, agronome au Cirad, spécialiste des plantes à racines et tubercules tropicales, a conduit de nombreux projets sur ces cultures en Afrique, Amérique latine et dans le Pacifique.</BiographicalNote>
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        <BiographicalNote>&lt;p&gt;Alexandre Dansi est généticien spécialiste des ressources phytogénétiques. Ses travaux portent essentiellement sur les ressources génétiques des ignames africaines. Il est chercheur à la faculté des sciences et techniques de l'université d'AbomeyCalavi au Bénin et président de l'organisation non gouvernementale Irdcam (Institut de recherche et de développement sur la biodiversité des plantes cultivées, aromatiques et médicinales).&lt;/p&gt;</BiographicalNote>
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        <BiographicalNote>&lt;p&gt;Jeanne Zoundjihèkpon est maître de conférence en génétique. Elle enseigne à l'université d'Abomey-Calavi au Bénin. Elle est également responsable régionale pour l'Afrique francophone de l'organisation non gouvernementale Grain (Genetic Resource Action International) qui oeuvre pour la gestion durable de la biodiversité agricole avec les communautés locales.&lt;/p&gt;</BiographicalNote>
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        <BiographicalNote>&lt;p&gt;Roland Dumont est un agronome du Cirad aujourd'hui retraité. Il eut le privilège d'être élève du professeur Jacques Miège. Plus de trente années de sa longue carrière africaine furent consacrées aux ignames cultivées et sauvages, notamment en approfondissant le savoir paysan sur ces thèmes.&lt;/p&gt;</BiographicalNote>
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        <Text language="fre">&lt;p&gt;&lt;b&gt;This Print On Demand book will be sent within 3 weeks (metropolitan France) and in a separate package if you order another paperback book.&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Cet ouvrage en impression à la demande sera envoyé sous 3 semaines environ (France métropolitaine) et dans un colis séparé en cas de commande avec un autre livre papier.&lt;/b&gt;&lt;/p&gt;&lt;p&gt;The domestication of wild yams is still common practice in West Africa. It also offers one of the few remaining opportunities to understand how farmers use their empirical knowledge to tap the genetic resources of wild plants and create products suitable for agriculture.&lt;/p&gt;&lt;p&gt;Yam agronomists and breeders have, until recently, focused little attention on this process of organizing and generating agrobiodiversity. This book aims to fill the gap by pooling existing knowledge on the subject. This original field offers a wealth of prospects for scientific progress at a time when scientists are becoming increasingly aware of the fact that local farmers’ knowledge and practices relating to genetic resource management substantially enhances the potential for technical progress and adaptation to environmental change.&lt;/p&gt;&lt;p&gt;The focus is deliberately only on domestication leading to &lt;i&gt;Dioscorea rotundata&lt;/i&gt; yams, the type most widely cultivated in West Africa. Several chapters are devoted to the biodiversity of &lt;i&gt;Dioscorea rotundata&lt;/i&gt; yams and the wild forms from which they derive.&lt;/p&gt;&lt;p&gt;The authors conclude by putting forward hypotheses to explain the phenotype transformations induced by domestication practices and their maintenance by vegetative propagation. Further research, especially by geneticists, is needed to confirm these hypotheses.&lt;/p&gt;&lt;p&gt;Some are already being assessed, using the most advanced molecular marker analysis techniques, by joint teams of scientists from developed and developing countries.&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;b&gt;The French version of this book,&amp;nbsp;&lt;i&gt;&lt;a href="https://www.quae.com/produit/129/9782759211111/biodiversite-et-domestication-des-ignames-en-afrique-de-l-ouest" target="_blank"&gt;Biodiversité et domestication des ignames en Afrique de l’Ouest&lt;/a&gt;&lt;/i&gt;, is available on our website.&lt;/b&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;La version française de ce titre, &lt;i&gt;&lt;a href="https://www.quae.com/produit/129/9782759211111/biodiversite-et-domestication-des-ignames-en-afrique-de-l-ouest" target="_blank"&gt;Biodiversité et domestication des ignames en Afrique de l’Ouest&lt;/a&gt;&lt;/i&gt;, est disponible sur notre site.&lt;/b&gt;&lt;/p&gt;</Text>
        <Text language="eng">&lt;p&gt;&lt;b&gt;This Print On Demand book will be sent within 3 weeks (metropolitan France) and in a separate package if you order another paperback book.&lt;/b&gt;&lt;/p&gt;&lt;p&gt;A study of yam domestication practices among smallholders has provided an insight into how farmers exploit wild plant genetic resources so as to adapt them to agriculture. This book describes the domestication operations leading to &lt;em&gt;Dioscorea rotundata&lt;/em&gt; yams in Africa. The biodiversity of these yams and of their wild relatives is investigated, and the authors put forward hypotheses to explain the phenotypic changes resulting from smallholder practices. These hypotheses could be possible lines of research for breeders.&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;b&gt;The French version of this book,&amp;nbsp;&lt;i&gt;&lt;a href="https://www.quae.com/produit/129/9782759211111/biodiversite-et-domestication-des-ignames-en-afrique-de-l-ouest" target="_blank"&gt;Biodiversité et domestication des ignames en Afrique de l’Ouest&lt;/a&gt;&lt;/i&gt;, is available on our website.&lt;/b&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;La version française de ce titre, &lt;i&gt;&lt;a href="https://www.quae.com/produit/129/9782759211111/biodiversite-et-domestication-des-ignames-en-afrique-de-l-ouest" target="_blank"&gt;Biodiversité et domestication des ignames en Afrique de l’Ouest&lt;/a&gt;&lt;/i&gt;, est disponible sur notre site.&lt;/b&gt;&lt;/p&gt;</Text>
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        <Text>L'étude des pratiques paysannes de domestication des ignames sauvages permet de comprendre comment les agriculteurs tirent parti des ressources génétiques de plantes sauvages pour les adapter à l'agriculture.</Text>
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        <Text>&lt;p&gt;Acknowledgements&lt;br /&gt;Foreword&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Introduction&lt;/strong&gt;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;The &lt;em&gt;Dioscorea rotundata&lt;/em&gt; Poir. yam&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;Botanical aspects&lt;br /&gt;Geographical distribution&lt;br /&gt;Botanical origins of &lt;em&gt;Dioscorea rotundata&lt;/em&gt;&lt;br /&gt;Organization of diversity in &lt;em&gt;Dioscorea rotundata&lt;/em&gt;&lt;br /&gt;&lt;strong&gt;.&lt;/strong&gt;&amp;nbsp;Yam diversity on African farms&lt;br /&gt;&lt;strong&gt;.&lt;/strong&gt;&amp;nbsp;State of the scientific knowledge&lt;br /&gt;&amp;nbsp;&amp;nbsp;Morphological and physiological diversity&lt;br /&gt;&amp;nbsp; Genetic diversity&lt;br /&gt;&amp;nbsp; Chemical diversity&lt;br /&gt;&amp;nbsp; Cooking quality&lt;br /&gt;&amp;nbsp; Sexual features&lt;br /&gt;&amp;nbsp; Cultivation requirements&lt;br /&gt;&amp;nbsp; Intrinsic productivity of the plant material&lt;br /&gt;&amp;nbsp; Market adaptation&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Wild yams &lt;em&gt;Dioscorea praehensilis&lt;/em&gt; Benth and &lt;em&gt;Dioscorea abyssinica&lt;/em&gt; Hochst ex Kunth&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;General&lt;br /&gt;&lt;em&gt;Dioscorea praehensilis&lt;br /&gt;Dioscorea abyssinica&lt;/em&gt;&lt;br /&gt;Addendum: &lt;em&gt;Dioscorea togoensis&lt;/em&gt; Knuth&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Phenomena that could explain the variability of wildand domesticated yams&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;Climatic disturbance&lt;br /&gt;Anthropogenic pressure&lt;br /&gt;Reciprocal gene flow between wild and cultivated yams&lt;br /&gt;Effects of periodic fallows&lt;br /&gt;Variations in genome expression&lt;br /&gt;Mutation&lt;br /&gt;Ploidization&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Domestication leading to &lt;em&gt;Dioscorea rotundata&lt;/em&gt;&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;Definitions and general aspects&lt;br /&gt;Rationales and limits of domestication&lt;br /&gt;&lt;strong&gt;.&lt;/strong&gt;&amp;nbsp;Significance and importance of domestication for farmers&lt;br /&gt;&lt;strong&gt;.&lt;/strong&gt;&amp;nbsp;Framework of domestication&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Cultivation techniques used to transform wild yams into double-harvest &lt;em&gt;Dioscorea rotundata&lt;/em&gt; yams&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;General&lt;br /&gt;Domestication process and effects&lt;br /&gt;Thoughts on domestication leading to double-harvest &lt;em&gt;Dioscorea rotundata &lt;/em&gt;yams&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Conclusion&lt;/strong&gt;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Glossary of technical terms&lt;/strong&gt;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;References&lt;/strong&gt;&lt;/p&gt;</Text>
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        <Text language="fre">&lt;p&gt;&lt;b&gt;This Print On Demand book will be sent within 3 weeks (metropolitan France) and in a separate package if you order another paperback book.&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Cet ouvrage en impression à la demande sera envoyé sous 3 semaines environ (France métropolitaine) et dans un colis séparé en cas de commande avec un autre livre papier.&lt;/b&gt;&lt;/p&gt;&lt;p&gt;The domestication of wild yams is still common practice in West Africa. It also offers one of the few remaining opportunities to understand how farmers use their empirical knowledge to tap the genetic resources of wild plants and create products suitable for agriculture.&lt;/p&gt;&lt;p&gt;Yam agronomists and breeders have, until recently, focused little attention on this process of organizing and generating agrobiodiversity. This book aims to fill the gap by pooling existing knowledge on the subject. This original field offers a wealth of prospects for scientific progress at a time when scientists are becoming increasingly aware of the fact that local farmers’ knowledge and practices relating to genetic resource management substantially enhances the potential for technical progress and adaptation to environmental change.&lt;/p&gt;&lt;p&gt;The focus is deliberately only on domestication leading to &lt;i&gt;Dioscorea rotundata&lt;/i&gt; yams, the type most widely cultivated in West Africa. Several chapters are devoted to the biodiversity of &lt;i&gt;Dioscorea rotundata&lt;/i&gt; yams and the wild forms from which they derive.&lt;/p&gt;&lt;p&gt;The authors conclude by putting forward hypotheses to explain the phenotype transformations induced by domestication practices and their maintenance by vegetative propagation. Further research, especially by geneticists, is needed to confirm these hypotheses.&lt;/p&gt;&lt;p&gt;Some are already being assessed, using the most advanced molecular marker analysis techniques, by joint teams of scientists from developed and developing countries.&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;b&gt;The French version of this book,&amp;nbsp;&lt;i&gt;&lt;a href="https://www.quae.com/produit/129/9782759211111/biodiversite-et-domestication-des-ignames-en-afrique-de-l-ouest" target="_blank"&gt;Biodiversité et domestication des ignames en Afrique de l’Ouest&lt;/a&gt;&lt;/i&gt;, is available on our website.&lt;/b&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;La version française de ce titre, &lt;i&gt;&lt;a href="https://www.quae.com/produit/129/9782759211111/biodiversite-et-domestication-des-ignames-en-afrique-de-l-ouest" target="_blank"&gt;Biodiversité et domestication des ignames en Afrique de l’Ouest&lt;/a&gt;&lt;/i&gt;, est disponible sur notre site.&lt;/b&gt;&lt;/p&gt;</Text>
        <Text language="eng">&lt;p&gt;&lt;b&gt;This Print On Demand book will be sent within 3 weeks (metropolitan France) and in a separate package if you order another paperback book.&lt;/b&gt;&lt;/p&gt;&lt;p&gt;A study of yam domestication practices among smallholders has provided an insight into how farmers exploit wild plant genetic resources so as to adapt them to agriculture. This book describes the domestication operations leading to &lt;em&gt;Dioscorea rotundata&lt;/em&gt; yams in Africa. The biodiversity of these yams and of their wild relatives is investigated, and the authors put forward hypotheses to explain the phenotypic changes resulting from smallholder practices. These hypotheses could be possible lines of research for breeders.&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;b&gt;The French version of this book,&amp;nbsp;&lt;i&gt;&lt;a href="https://www.quae.com/produit/129/9782759211111/biodiversite-et-domestication-des-ignames-en-afrique-de-l-ouest" target="_blank"&gt;Biodiversité et domestication des ignames en Afrique de l’Ouest&lt;/a&gt;&lt;/i&gt;, is available on our website.&lt;/b&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;La version française de ce titre, &lt;i&gt;&lt;a href="https://www.quae.com/produit/129/9782759211111/biodiversite-et-domestication-des-ignames-en-afrique-de-l-ouest" target="_blank"&gt;Biodiversité et domestication des ignames en Afrique de l’Ouest&lt;/a&gt;&lt;/i&gt;, est disponible sur notre site.&lt;/b&gt;&lt;/p&gt;</Text>
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        <Text>L'étude des pratiques paysannes de domestication des ignames sauvages permet de comprendre comment les agriculteurs tirent parti des ressources génétiques de plantes sauvages pour les adapter à l'agriculture.</Text>
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        <Text>&lt;p&gt;Acknowledgements&lt;br /&gt;Foreword&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Introduction&lt;/strong&gt;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;The &lt;em&gt;Dioscorea rotundata&lt;/em&gt; Poir. yam&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;Botanical aspects&lt;br /&gt;Geographical distribution&lt;br /&gt;Botanical origins of &lt;em&gt;Dioscorea rotundata&lt;/em&gt;&lt;br /&gt;Organization of diversity in &lt;em&gt;Dioscorea rotundata&lt;/em&gt;&lt;br /&gt;&lt;strong&gt;.&lt;/strong&gt;&amp;nbsp;Yam diversity on African farms&lt;br /&gt;&lt;strong&gt;.&lt;/strong&gt;&amp;nbsp;State of the scientific knowledge&lt;br /&gt;&amp;nbsp;&amp;nbsp;Morphological and physiological diversity&lt;br /&gt;&amp;nbsp; Genetic diversity&lt;br /&gt;&amp;nbsp; Chemical diversity&lt;br /&gt;&amp;nbsp; Cooking quality&lt;br /&gt;&amp;nbsp; Sexual features&lt;br /&gt;&amp;nbsp; Cultivation requirements&lt;br /&gt;&amp;nbsp; Intrinsic productivity of the plant material&lt;br /&gt;&amp;nbsp; Market adaptation&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Wild yams &lt;em&gt;Dioscorea praehensilis&lt;/em&gt; Benth and &lt;em&gt;Dioscorea abyssinica&lt;/em&gt; Hochst ex Kunth&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;General&lt;br /&gt;&lt;em&gt;Dioscorea praehensilis&lt;br /&gt;Dioscorea abyssinica&lt;/em&gt;&lt;br /&gt;Addendum: &lt;em&gt;Dioscorea togoensis&lt;/em&gt; Knuth&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Phenomena that could explain the variability of wildand domesticated yams&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;Climatic disturbance&lt;br /&gt;Anthropogenic pressure&lt;br /&gt;Reciprocal gene flow between wild and cultivated yams&lt;br /&gt;Effects of periodic fallows&lt;br /&gt;Variations in genome expression&lt;br /&gt;Mutation&lt;br /&gt;Ploidization&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Domestication leading to &lt;em&gt;Dioscorea rotundata&lt;/em&gt;&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;Definitions and general aspects&lt;br /&gt;Rationales and limits of domestication&lt;br /&gt;&lt;strong&gt;.&lt;/strong&gt;&amp;nbsp;Significance and importance of domestication for farmers&lt;br /&gt;&lt;strong&gt;.&lt;/strong&gt;&amp;nbsp;Framework of domestication&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Cultivation techniques used to transform wild yams into double-harvest &lt;em&gt;Dioscorea rotundata&lt;/em&gt; yams&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;General&lt;br /&gt;Domestication process and effects&lt;br /&gt;Thoughts on domestication leading to double-harvest &lt;em&gt;Dioscorea rotundata &lt;/em&gt;yams&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Conclusion&lt;/strong&gt;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Glossary of technical terms&lt;/strong&gt;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;References&lt;/strong&gt;&lt;/p&gt;</Text>
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        <Text language="fre">&lt;p&gt;&lt;b&gt;This Print On Demand book will be sent within 3 weeks (metropolitan France) and in a separate package if you order another paperback book.&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Cet ouvrage en impression à la demande sera envoyé sous 3 semaines environ (France métropolitaine) et dans un colis séparé en cas de commande avec un autre livre papier.&lt;/b&gt;&lt;/p&gt;&lt;p&gt;The domestication of wild yams is still common practice in West Africa. It also offers one of the few remaining opportunities to understand how farmers use their empirical knowledge to tap the genetic resources of wild plants and create products suitable for agriculture.&lt;/p&gt;&lt;p&gt;Yam agronomists and breeders have, until recently, focused little attention on this process of organizing and generating agrobiodiversity. This book aims to fill the gap by pooling existing knowledge on the subject. This original field offers a wealth of prospects for scientific progress at a time when scientists are becoming increasingly aware of the fact that local farmers’ knowledge and practices relating to genetic resource management substantially enhances the potential for technical progress and adaptation to environmental change.&lt;/p&gt;&lt;p&gt;The focus is deliberately only on domestication leading to &lt;i&gt;Dioscorea rotundata&lt;/i&gt; yams, the type most widely cultivated in West Africa. Several chapters are devoted to the biodiversity of &lt;i&gt;Dioscorea rotundata&lt;/i&gt; yams and the wild forms from which they derive.&lt;/p&gt;&lt;p&gt;The authors conclude by putting forward hypotheses to explain the phenotype transformations induced by domestication practices and their maintenance by vegetative propagation. Further research, especially by geneticists, is needed to confirm these hypotheses.&lt;/p&gt;&lt;p&gt;Some are already being assessed, using the most advanced molecular marker analysis techniques, by joint teams of scientists from developed and developing countries.&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;b&gt;The French version of this book,&amp;nbsp;&lt;i&gt;&lt;a href="https://www.quae.com/produit/129/9782759211111/biodiversite-et-domestication-des-ignames-en-afrique-de-l-ouest" target="_blank"&gt;Biodiversité et domestication des ignames en Afrique de l’Ouest&lt;/a&gt;&lt;/i&gt;, is available on our website.&lt;/b&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;La version française de ce titre, &lt;i&gt;&lt;a href="https://www.quae.com/produit/129/9782759211111/biodiversite-et-domestication-des-ignames-en-afrique-de-l-ouest" target="_blank"&gt;Biodiversité et domestication des ignames en Afrique de l’Ouest&lt;/a&gt;&lt;/i&gt;, est disponible sur notre site.&lt;/b&gt;&lt;/p&gt;</Text>
        <Text language="eng">&lt;p&gt;&lt;b&gt;This Print On Demand book will be sent within 3 weeks (metropolitan France) and in a separate package if you order another paperback book.&lt;/b&gt;&lt;/p&gt;&lt;p&gt;A study of yam domestication practices among smallholders has provided an insight into how farmers exploit wild plant genetic resources so as to adapt them to agriculture. This book describes the domestication operations leading to &lt;em&gt;Dioscorea rotundata&lt;/em&gt; yams in Africa. The biodiversity of these yams and of their wild relatives is investigated, and the authors put forward hypotheses to explain the phenotypic changes resulting from smallholder practices. These hypotheses could be possible lines of research for breeders.&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;b&gt;The French version of this book,&amp;nbsp;&lt;i&gt;&lt;a href="https://www.quae.com/produit/129/9782759211111/biodiversite-et-domestication-des-ignames-en-afrique-de-l-ouest" target="_blank"&gt;Biodiversité et domestication des ignames en Afrique de l’Ouest&lt;/a&gt;&lt;/i&gt;, is available on our website.&lt;/b&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;La version française de ce titre, &lt;i&gt;&lt;a href="https://www.quae.com/produit/129/9782759211111/biodiversite-et-domestication-des-ignames-en-afrique-de-l-ouest" target="_blank"&gt;Biodiversité et domestication des ignames en Afrique de l’Ouest&lt;/a&gt;&lt;/i&gt;, est disponible sur notre site.&lt;/b&gt;&lt;/p&gt;</Text>
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        <Text>L'étude des pratiques paysannes de domestication des ignames sauvages permet de comprendre comment les agriculteurs tirent parti des ressources génétiques de plantes sauvages pour les adapter à l'agriculture.</Text>
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        <Text>&lt;p&gt;Acknowledgements&lt;br /&gt;Foreword&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Introduction&lt;/strong&gt;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;The &lt;em&gt;Dioscorea rotundata&lt;/em&gt; Poir. yam&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;Botanical aspects&lt;br /&gt;Geographical distribution&lt;br /&gt;Botanical origins of &lt;em&gt;Dioscorea rotundata&lt;/em&gt;&lt;br /&gt;Organization of diversity in &lt;em&gt;Dioscorea rotundata&lt;/em&gt;&lt;br /&gt;&lt;strong&gt;.&lt;/strong&gt;&amp;nbsp;Yam diversity on African farms&lt;br /&gt;&lt;strong&gt;.&lt;/strong&gt;&amp;nbsp;State of the scientific knowledge&lt;br /&gt;&amp;nbsp;&amp;nbsp;Morphological and physiological diversity&lt;br /&gt;&amp;nbsp; Genetic diversity&lt;br /&gt;&amp;nbsp; Chemical diversity&lt;br /&gt;&amp;nbsp; Cooking quality&lt;br /&gt;&amp;nbsp; Sexual features&lt;br /&gt;&amp;nbsp; Cultivation requirements&lt;br /&gt;&amp;nbsp; Intrinsic productivity of the plant material&lt;br /&gt;&amp;nbsp; Market adaptation&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Wild yams &lt;em&gt;Dioscorea praehensilis&lt;/em&gt; Benth and &lt;em&gt;Dioscorea abyssinica&lt;/em&gt; Hochst ex Kunth&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;General&lt;br /&gt;&lt;em&gt;Dioscorea praehensilis&lt;br /&gt;Dioscorea abyssinica&lt;/em&gt;&lt;br /&gt;Addendum: &lt;em&gt;Dioscorea togoensis&lt;/em&gt; Knuth&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Phenomena that could explain the variability of wildand domesticated yams&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;Climatic disturbance&lt;br /&gt;Anthropogenic pressure&lt;br /&gt;Reciprocal gene flow between wild and cultivated yams&lt;br /&gt;Effects of periodic fallows&lt;br /&gt;Variations in genome expression&lt;br /&gt;Mutation&lt;br /&gt;Ploidization&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Domestication leading to &lt;em&gt;Dioscorea rotundata&lt;/em&gt;&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;Definitions and general aspects&lt;br /&gt;Rationales and limits of domestication&lt;br /&gt;&lt;strong&gt;.&lt;/strong&gt;&amp;nbsp;Significance and importance of domestication for farmers&lt;br /&gt;&lt;strong&gt;.&lt;/strong&gt;&amp;nbsp;Framework of domestication&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Cultivation techniques used to transform wild yams into double-harvest &lt;em&gt;Dioscorea rotundata&lt;/em&gt; yams&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;General&lt;br /&gt;Domestication process and effects&lt;br /&gt;Thoughts on domestication leading to double-harvest &lt;em&gt;Dioscorea rotundata &lt;/em&gt;yams&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Conclusion&lt;/strong&gt;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Glossary of technical terms&lt;/strong&gt;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;References&lt;/strong&gt;&lt;/p&gt;</Text>
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        <Text language="fre">&lt;p&gt;&lt;b&gt;This Print On Demand book will be sent within 3 weeks (metropolitan France) and in a separate package if you order another paperback book.&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Cet ouvrage en impression à la demande sera envoyé sous 3 semaines environ (France métropolitaine) et dans un colis séparé en cas de commande avec un autre livre papier.&lt;/b&gt;&lt;/p&gt;&lt;p&gt;The domestication of wild yams is still common practice in West Africa. It also offers one of the few remaining opportunities to understand how farmers use their empirical knowledge to tap the genetic resources of wild plants and create products suitable for agriculture.&lt;/p&gt;&lt;p&gt;Yam agronomists and breeders have, until recently, focused little attention on this process of organizing and generating agrobiodiversity. This book aims to fill the gap by pooling existing knowledge on the subject. This original field offers a wealth of prospects for scientific progress at a time when scientists are becoming increasingly aware of the fact that local farmers’ knowledge and practices relating to genetic resource management substantially enhances the potential for technical progress and adaptation to environmental change.&lt;/p&gt;&lt;p&gt;The focus is deliberately only on domestication leading to &lt;i&gt;Dioscorea rotundata&lt;/i&gt; yams, the type most widely cultivated in West Africa. Several chapters are devoted to the biodiversity of &lt;i&gt;Dioscorea rotundata&lt;/i&gt; yams and the wild forms from which they derive.&lt;/p&gt;&lt;p&gt;The authors conclude by putting forward hypotheses to explain the phenotype transformations induced by domestication practices and their maintenance by vegetative propagation. Further research, especially by geneticists, is needed to confirm these hypotheses.&lt;/p&gt;&lt;p&gt;Some are already being assessed, using the most advanced molecular marker analysis techniques, by joint teams of scientists from developed and developing countries.&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;b&gt;The French version of this book,&amp;nbsp;&lt;i&gt;&lt;a href="https://www.quae.com/produit/129/9782759211111/biodiversite-et-domestication-des-ignames-en-afrique-de-l-ouest" target="_blank"&gt;Biodiversité et domestication des ignames en Afrique de l’Ouest&lt;/a&gt;&lt;/i&gt;, is available on our website.&lt;/b&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;La version française de ce titre, &lt;i&gt;&lt;a href="https://www.quae.com/produit/129/9782759211111/biodiversite-et-domestication-des-ignames-en-afrique-de-l-ouest" target="_blank"&gt;Biodiversité et domestication des ignames en Afrique de l’Ouest&lt;/a&gt;&lt;/i&gt;, est disponible sur notre site.&lt;/b&gt;&lt;/p&gt;</Text>
        <Text language="eng">&lt;p&gt;&lt;b&gt;This Print On Demand book will be sent within 3 weeks (metropolitan France) and in a separate package if you order another paperback book.&lt;/b&gt;&lt;/p&gt;&lt;p&gt;A study of yam domestication practices among smallholders has provided an insight into how farmers exploit wild plant genetic resources so as to adapt them to agriculture. This book describes the domestication operations leading to &lt;em&gt;Dioscorea rotundata&lt;/em&gt; yams in Africa. The biodiversity of these yams and of their wild relatives is investigated, and the authors put forward hypotheses to explain the phenotypic changes resulting from smallholder practices. These hypotheses could be possible lines of research for breeders.&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;b&gt;The French version of this book,&amp;nbsp;&lt;i&gt;&lt;a href="https://www.quae.com/produit/129/9782759211111/biodiversite-et-domestication-des-ignames-en-afrique-de-l-ouest" target="_blank"&gt;Biodiversité et domestication des ignames en Afrique de l’Ouest&lt;/a&gt;&lt;/i&gt;, is available on our website.&lt;/b&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;La version française de ce titre, &lt;i&gt;&lt;a href="https://www.quae.com/produit/129/9782759211111/biodiversite-et-domestication-des-ignames-en-afrique-de-l-ouest" target="_blank"&gt;Biodiversité et domestication des ignames en Afrique de l’Ouest&lt;/a&gt;&lt;/i&gt;, est disponible sur notre site.&lt;/b&gt;&lt;/p&gt;</Text>
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        <Text>L'étude des pratiques paysannes de domestication des ignames sauvages permet de comprendre comment les agriculteurs tirent parti des ressources génétiques de plantes sauvages pour les adapter à l'agriculture.</Text>
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        <Text>&lt;p&gt;Acknowledgements&lt;br /&gt;Foreword&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Introduction&lt;/strong&gt;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;The &lt;em&gt;Dioscorea rotundata&lt;/em&gt; Poir. yam&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;Botanical aspects&lt;br /&gt;Geographical distribution&lt;br /&gt;Botanical origins of &lt;em&gt;Dioscorea rotundata&lt;/em&gt;&lt;br /&gt;Organization of diversity in &lt;em&gt;Dioscorea rotundata&lt;/em&gt;&lt;br /&gt;&lt;strong&gt;.&lt;/strong&gt;&amp;nbsp;Yam diversity on African farms&lt;br /&gt;&lt;strong&gt;.&lt;/strong&gt;&amp;nbsp;State of the scientific knowledge&lt;br /&gt;&amp;nbsp;&amp;nbsp;Morphological and physiological diversity&lt;br /&gt;&amp;nbsp; Genetic diversity&lt;br /&gt;&amp;nbsp; Chemical diversity&lt;br /&gt;&amp;nbsp; Cooking quality&lt;br /&gt;&amp;nbsp; Sexual features&lt;br /&gt;&amp;nbsp; Cultivation requirements&lt;br /&gt;&amp;nbsp; Intrinsic productivity of the plant material&lt;br /&gt;&amp;nbsp; Market adaptation&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Wild yams &lt;em&gt;Dioscorea praehensilis&lt;/em&gt; Benth and &lt;em&gt;Dioscorea abyssinica&lt;/em&gt; Hochst ex Kunth&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;General&lt;br /&gt;&lt;em&gt;Dioscorea praehensilis&lt;br /&gt;Dioscorea abyssinica&lt;/em&gt;&lt;br /&gt;Addendum: &lt;em&gt;Dioscorea togoensis&lt;/em&gt; Knuth&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Phenomena that could explain the variability of wildand domesticated yams&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;Climatic disturbance&lt;br /&gt;Anthropogenic pressure&lt;br /&gt;Reciprocal gene flow between wild and cultivated yams&lt;br /&gt;Effects of periodic fallows&lt;br /&gt;Variations in genome expression&lt;br /&gt;Mutation&lt;br /&gt;Ploidization&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Domestication leading to &lt;em&gt;Dioscorea rotundata&lt;/em&gt;&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;Definitions and general aspects&lt;br /&gt;Rationales and limits of domestication&lt;br /&gt;&lt;strong&gt;.&lt;/strong&gt;&amp;nbsp;Significance and importance of domestication for farmers&lt;br /&gt;&lt;strong&gt;.&lt;/strong&gt;&amp;nbsp;Framework of domestication&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Cultivation techniques used to transform wild yams into double-harvest &lt;em&gt;Dioscorea rotundata&lt;/em&gt; yams&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;General&lt;br /&gt;Domestication process and effects&lt;br /&gt;Thoughts on domestication leading to double-harvest &lt;em&gt;Dioscorea rotundata &lt;/em&gt;yams&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Conclusion&lt;/strong&gt;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Glossary of technical terms&lt;/strong&gt;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;References&lt;/strong&gt;&lt;/p&gt;</Text>
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