Comment fait le gecko pour marcher au plafond ? À la découverte des nanostructures naturelles

Book 26,00 €

Serge Berthier

Has the time of the robots come? Discover how they’re already transforming our daily lives

Book 19,50 €

Jean-Philippe Braly

Biotechnologie, nanotechnologie, ecologie Between Science and Ideology

Book 8,60 €

Marie-Hélène Parizeau

Endocrine disruptors How do they affect our health on a daily basis?

Book 17,00 €

Denise Caro

50 idées fausses sur les araignées

Book 23,00 €

Christine Rollard

Biodiversité Un nouveau récit à écrire

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Jacques Blondel

Sugar beet A competitive innovation

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Sugar beet A competitive innovation

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Useful garden critters A guide to biocontrol

Book 16,00 €

Vincent Albouy

Bread-making with natural yeast Glossary of knowledge

Book 19,00 €

The sugar saga Between sweet and sour

Book 28,00 €

Joseph Garnotel

Eating healthily and sustainably From our plate to the planet

Book 18,00 €

Denis Lairon

Do all beers foam? Eighty key questions to understand beer

Book 23,50 €

Jean-Paul Hébert, Dany Griffon

Do bacteria look like cocktail sausages? Eighty insights to enhance our understanding of the world of bacteria

Book 19,00 €

Jean-Jacques Pernelle

Curious Anatomy of Freak Waves

Book 24,00 €

Michel Olagnon, Janette Kerr

The odyssey of wild and cultivated plants Yesterday's revolutions and tomorrow's challenges

Hardback book 39,00 €

Serge Hamon

Farmland faced with urbanisation From data to action, what part can information play?

eBook 0,00 € (free)

Into the woods Overlapping perspectives on the history of ancien forest

eBook 0,00 € (free)

Innovation and development in agricultural and food systems

eBook 0,00 € (free)

Animals and sex sixty keys to understanding

Book 18,00 €

Matthieu Keller