Bioeconomy challenges and implementation: the European research organisations’ perspective

by Pascal Bergeret (editorial coordination), Uno Svedin (editorial coordination), Egizio Valceschini (editorial coordination)
april 2018
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This book focuses on opportunities and challenges in implementing a bioeconomy strategy from a research and education perspective. It draws on contributions presented during the 30th EURAGRI annual conference held in Tartu (Estonia) in September 2016, as well as on other workshops organised as part of EURAGRI. EURAGRI is an informal gathering of EU research and higher education organisations and ministries interested in agri-food research. It works as a platform of exchange and discussion on topics of common interest pertaining to the organisation, orientation and outlook of agri-food research in Europe in connection with global changes.


Introduction

Pascal Bergeret

 

Chapter 1. Bioeconomy, food and nutrition security

Thomas Arnold

 

Chapter 2. Education for complex problem solving Is problem-based learning one answer to today’s higher education challenges? Case study: a Danish university

Lone Krogh

 

Chapter 3. Opportunities and challenges in implementing a bioeconomy strategy: the university perspective

Ülle Jaakma

 

Chapter 4. Innovative education for the biobased economy

Gerlinde E.T. van Vilsteren

 

Chapter 5. The role and impact of university research on the bioeconomy in Romania

Cosmin Salasan

 

Chapter 6. Unleashing regional bioeconomy potential: the BioEconomy Regional Strategy Toolkit

Luka Juvančič, Myrna van Leeuwen

 

Chapter 7. Restructuring research institutions in view of emerging trends in agricultural research and the bioeconomy: from knowledge to social innovation

Sylvia Burssens, Marku Järvenpää, Pascal Bergeret

 

Chapter 8. Innovation and social sciences and humanities in agricultural research

Bettina Heimann, Uno Svedin

 

Conclusion

Külli Kaar, Helena Pärenson

Agricultural and food processing Between ecology and capitalism

Book 49,00 €

Filière forêt-bois française et atténuation du changement climatique Entre séquestration du carbone en forêt et développement de la bioéconomie

Book 32,00 €

Artificialized land and land take Drivers, impacts and potential responses

eBook 0,00 € (free)

Which type of agriculture will be irrigated tomorrow? Meeting the challenges of food security and sustainable development

Book 29,00 €

Can organic agriculture cope without copper for disease control? Synthesis of the Collective Scientific Assessment Report

eBook 0,00 € (free)

Artificialized land and land take Drivers, impacts and potential responses

Book 35,00 €

Sugar beet A competitive innovation

Book 25,00 €

One health, une seule santé Théorie et pratique des approches intégrées de la santé

Book 79,00 €

Filière forêt-bois française et atténuation du changement climatique Entre séquestration du carbone en forêt et développement de la bioéconomie

Book 32,00 €

Water in the farming sector Tools and methods for integrated and regional management

Book 39,00 €

Bread-making with natural yeast Glossary of knowledge

Book 19,00 €

Artificialized land and land take Drivers, impacts and potential responses

eBook 0,00 € (free)

Language(s): English

Publisher: Éditions Quae

Edition: 1st edition

Collection: Matière à débattre et décider

Published: 13 april 2018

Reference eBook [ePub]: 02635EPB

EAN13 eBook [ePub]: 9782759228355

Interior: Colour

Size: 2 Mo (ePub)

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