Food Processing Lobbying and International Standards

The codex Alimentarius

february 2012
Book
145 x 210 format 264 pages In stock
40,00 €
eBook [ePub]
148 x 210 format Download after purchase
27,99 €
eBook [PDF]
148 x 210 format 264 pages Download after purchase
27,99 €

The Codex Alimentarius, created in 1963 to establish international food standards, has seen a change in its challenges with the World Trade Organisation agreements. This book uses detailed cases to examine the modalities and conditions influencing companies in the decisions of an intergovernmental organisation by setting out their constraints and how they must adapt.

Introduction générale

 

1. La commission du Codex Alimentarius

 

2. Les eaux minérales naturelles

 

3. Les facteurs, autres que la science, pris en compte dans l’élaboration des normes

 

4. Les laits fermentés et la définition des yaourts

 

5. La limite maximale pour la patuline

 

6. Les allégations santé

 

7. Le Codex Alimentarius en pratique : synthèse des cinq cas

 

8. Les organisations intergouvernementales : des lieux d’indécision ponctuée de décisions

 

9. Une stratégie politique adaptée : le « meta.lobbying »

 

Conclusion

 

Bibliographie - Acronymes - Annexes - Index - Tableaux et figures

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Philippe Brunet

Language(s): French

Publisher: Éditions Quae

Edition: 1st edition

Collection: Matière à débattre et décider

Published: 28 february 2012

Reference Book: 02286

Reference eBook [ePub]: 02286EPB

Reference eBook [PDF]: 02286NUM

EAN13 Book: 9782759216642

EAN13 eBook [ePub]: 9782759218271

EAN13 eBook [PDF]: 9782759216659

Interior: Black & white

Format (in mm) Book: 145 x 210

Pages count Book: 264

Pages count eBook [PDF]: 264

Weight (in grammes): 425 (Book)

Size: 3 Mo (ePub), 3,1 Mo (PDF)

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