Mycorrhizae

Boom in the New Green Revolution

by J. André Fortin (writer), Christian Plenchette (writer), Yves Piché (writer)
Collection: Hors Collection
january 2016
Book
165 x 205 format 184 pages In stock
26,00 €
eBook [ePub]
165 x 205 format Download after purchase
18,99 €
eBook [PDF]
165 x 205 format 184 pages Download after purchase
18,99 €

Mycorrhizae are formed by microscopic fungi which work wonders in horticulture by working in symbiosis with plant roots. The scientific and practical interest of these symbioses for all plants has been demonstrated clearly in horticulture, agriculture, forestry and the environment. This new edition aims to make people understand the biology of mycorrhizae and how to take advantage of them in a great many aspects of plant cultivation and protection whilst maintaining natural balances.

Avant-propos de la deuxième édition

Avant-propos de la première édition

 

1. La vie en symbiose

2. Les symbioses végétales et leurs structures

3. Origine des symbioses végétales et leurs rôles dans l’évolution

de la vie terrestre

4. Physiologie des mycorhizes

5. Les mycorhizes dans les écosystèmes

6. Biologie des champignons forestiers comestibles

7. La récolte des champignons forestiers comestibles

8. Production des inoculums mycorhiziens arbusculaires

9. Les mycorhizes en horticulture

10. Les mycorhizes en agriculture

11. Production des inoculums ectomycorhiziens

12. Les mycorhizes en foresterie

13. Les mycorhizes et l’environnement

Mycorrhizal Symbiosis An Association Between Plants and Fungi

Book 35,00 €

Jean Garbaye

Plants Symbioses to Live Better

Book 10,00 €

Lydie Suty

Biodiversité Un nouveau récit à écrire

Book 24,00 €

Jacques Blondel

Sugar beet A competitive innovation

Book 25,00 €

Sugar beet A competitive innovation

Book 29,00 €

Useful garden critters A guide to biocontrol

Book 16,00 €

Vincent Albouy

Bread-making with natural yeast Glossary of knowledge

Book 19,00 €

The sugar saga Between sweet and sour

Book 28,00 €

Joseph Garnotel

Eating healthily and sustainably From our plate to the planet

Book 18,00 €

Denis Lairon

Biocontrol Elements for agro-ecological crop protection

Book 35,00 €

Can organic agriculture cope without copper for disease control? Synthesis of the Collective Scientific Assessment Report

Book 26,00 €

Agro-forestry and ecosystem services in tropical areas In search of a trade-off between supply and other ecosystem services

eBook 0,00 € (free)

The odyssey of wild and cultivated plants Yesterday's revolutions and tomorrow's challenges

Hardback book 39,00 €

Serge Hamon

Language(s): French

Publisher: Éditions Quae

Edition: 2th edition

Collection: Hors Collection

Published: 13 january 2016

Reference Book: 02515

Reference eBook [ePub]: 02515EPB

Reference eBook [PDF]: 02515NUM

EAN13 Book: 9782759224333

EAN13 eBook [ePub]: 9782759224357

EAN13 eBook [PDF]: 9782759224340

Interior: Two-colour

Format (in mm) Book: 165 x 205

Pages count Book: 184

Pages count eBook [PDF]: 184

Weight (in grammes): 380 (Book)

Size: 6,3 Mo (ePub), 9,3 Mo (PDF)

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