Agroecology: research for the transition of agri-food chains and territories
Reconciling Agricultures and Biodiversity Management Social, Ecological and Policy Dynamics
Book 40,00 €
The forestry & wood sector and climate change mitigation From carbon sequestration in forests to the development of the bioeconomy
eBook 0,00 € (free)
The forestry & wood sector and climate change mitigation From carbon sequestration in forests to the development of the bioeconomy
Book 32,00 €
Which type of agriculture will be irrigated tomorrow? Meeting the challenges of food security and sustainable development
Book 29,00 €
Coexistence and confrontation of agricultural and food models A new paradigm for territorial development?
Book 49,00 €
Zoonoses Diseases that link us to animals
Book 16,00 €
Gwenaël Vourc’h, François Moutou, Serge Morand, Elsa Jourdain
The welfare of farm animals It must be understood before it can be taken into account
Book 12,00 €
Alain Boissy, Alice de Boyer des Roches, Christine Duvaux-Ponter, Raphaël Guattéo, Marie-Christine Meunier-Salaün, Pierre Mormède
Eating in the city Socio-anthropological perspectives from Africa, Latin America and Asia
Book 25,00 €
Language(s): French
Publisher: Éditions Quae
Edition: 1st edition
Collection: Matière à débattre et décider
Published: 23 january 2020
Reference Book: 02720
Reference eBook [PDF]: 02720NUM
Reference eBook [ePub]: 02720
EAN13 Book: 9782759231294
EAN13 eBook [PDF]: 9782759231300
EAN13 eBook [ePub]: 9782759231317
Interior: Black & white
Format (in mm) Book: 145 x 215
Pages count Book: 104
Pages count eBook [PDF]: 104
Pages count eBook [ePub]: 104
Weight (in grammes): 210 (Book)
Size: 2 Mo (PDF), 2,4 Mo (ePub)