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Les pucerons des plantes cultivées t3

3. Fruit Crops

by François Leclant (writer)
Collection: Hors Collection
may 2006
eBook [PDF]
155 x 240 format Download after purchase
5,99 €

This book focuses on aphid identification in fruit crops. It provides dichotomous keys based on simple morphological traits, such as colour, pigmentation, shape and size, which are visible to the naked eye or with a magnifying glass (x 10), and biological and behavioural characteristics. Many line drawings and frequency indexes have also been added to help identification. This book is aimed at researchers, students, teachers or professionals willing to identify pests.

Avertissement 4
Comment utiliser ces clefs 5
Généralités sur les pucerons 7
I - Biologie - Cycle évolutif 7
II - Morphologie 9
III - Classification sommaire 15
PUCERONS DES CULTURES FRUITIÈRES
Prunier 17
Abricotier - Amandier - Cerisier - Pêcher 27
Pommier 37
Poirier- Cognassier 47
Agrumes 55
«PETITS FRUITS»
FRAISIER - FRAMBOISIER - RONCE - CASSIS - GROSEILLIERS
Fraisier 65
Framboisier - Ronce et Ronce-Framboisier 75
Groseilliers - Cassis 83
CHÂTAIGNIER - NOISETIER - NOYER
Châtaignier 95
Noisetier 101
Noyer 105
ACTIDINIA - PISTACHIER - OLIVIER - VIGNE
Actidinia 111
Pistachier 115
Olivier 119
Vigne 121
Glossaire 125
Noms vernaculaires des pucerons cités 127

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François Leclant

Language(s): French

Publisher: Inra

Co-publisher: Acta

Edition: 1st edition

Collection: Hors Collection

Published: 31 may 2006

Reference eBook [PDF]: 01433NUM

EAN13 eBook [PDF]: 9782759205493

Size: 3,9 Mo (PDF)

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