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Agriculture and crop production / Agronomy and cropping systems

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Stics Soil Crop Model Conceptual Framework, Equations and Uses

Book 59,00 €

Mémento de l’agronome

Book 44,00 €

Impact of Phytopharmaceutical Products on Biodiversity and Ecosystem Services

Book 30,00 €

Guide d'observation de l'ouvrier serriste : la tomate

Guide d'observation de l'ouvrier serriste : la tomate

Dominique Blancard, Pierre Millot, Brigitte Pelletier

Book 17,00 €

Agroecology Evaluation Guide Methods for Assessing its Impact and Development Conditions

Book 19,00 €

Sanitary Crises in the Agricultural Field

Sanitary Crises in the Agricultural Field Invasive Species Monitoring

Book 35,00 €

Pesticides in viticulture Uses, Impact and Agroecological Transition

Book 30,00 €

From One Agriculture to Another Conflictualities, Experimentations, Transmissions

Nathalie Joly, Lucie Dupré, Sandrine Petit

Book 30,00 €

Ressources #3 La revue d’INRAE

Booklet 12,00 €

Oil Palm Fertilization Guide

Bernard Dubos, Xavier Bonneau, Albert Flori

Book 26,00 €

Urban agriculture in France Understanding the dynamics, supporting the actors

Book 29,50 €

A history of vegetable gardens

Yves-Marie Allain

Hardback book 26,00 €

Nitrogen assimilation in plants Physiological, biochemical and molecular aspects

Book 35,00 €

Evolving the Common Agricultural Policy for Tomorrow's Challenges

Evolving the Common Agricultural Policy for Tomorrow's Challenges

Book 39,00 €

Toward a Food Ethic Taming Nature

Book 22,00 €

Territories renewal thanks to bioeconomy Living natural resources at the heart of a new economy

Book 29,00 €

Practical Handbook of Irrigation (4th edition)

Book 39,00 €

Ecological assessment of Landscaping

Book 34,50 €

The Making of Agronomy From 1945 until today

Book 59,00 €

Developing Urban Agriculture projects thanks to the Meth-Expau® method

Developing Urban Agriculture projects thanks to the Meth-Expau® method

Lisa Bertrand, Giulia Giacchè, Christine Aubry

Book 12,00 €

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Large public

Scientists and professionals

Agriculture and crop production / Agronomy and cropping systems

Stics Soil Crop Model Conceptual Framework, Equations and Uses

Mémento de l’agronome

Impact of Phytopharmaceutical Products on Biodiversity and Ecosystem Services

Guide d'observation de l'ouvrier serriste : la tomate

Agroecology Evaluation Guide Methods for Assessing its Impact and Development Conditions

Sanitary Crises in the Agricultural Field Invasive Species Monitoring

Pesticides in viticulture Uses, Impact and Agroecological Transition

From One Agriculture to Another Conflictualities, Experimentations, Transmissions

Ressources #3 La revue d’INRAE

Oil Palm Fertilization Guide

Urban agriculture in France Understanding the dynamics, supporting the actors

A history of vegetable gardens

Nitrogen assimilation in plants Physiological, biochemical and molecular aspects

Evolving the Common Agricultural Policy for Tomorrow's Challenges

Toward a Food Ethic Taming Nature

Territories renewal thanks to bioeconomy Living natural resources at the heart of a new economy

Practical Handbook of Irrigation (4th edition)

Ecological assessment of Landscaping

The Making of Agronomy From 1945 until today

Developing Urban Agriculture projects thanks to the Meth-Expau® method

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Large public

Scientists and professionals

Agriculture and crop production / Agronomy and cropping systems

Stics Soil Crop Model Conceptual Framework, Equations and Uses

Agroecology Evaluation Guide Methods for Assessing its Impact and Development Conditions

Sanitary Crises in the Agricultural Field Invasive Species Monitoring

Pesticides in viticulture Uses, Impact and Agroecological Transition

From One Agriculture to Another Conflictualities, Experimentations, Transmissions

Ressources #3 La revue d’INRAE

Urban agriculture in France Understanding the dynamics, supporting the actors

Nitrogen assimilation in plants Physiological, biochemical and molecular aspects

Toward a Food Ethic Taming Nature

Territories renewal thanks to bioeconomy Living natural resources at the heart of a new economy

The Making of Agronomy From 1945 until today

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