The life of microbes in society

by Romain Briandet (writer), Murielle Naïtali (writer)
Collection: Hors Collection
may 2019
140 x 205 format 120 pages In stock
16,00 €
eBook [PDF]
120 pages Download after purchase
10,99 €
eBook [ePub]
Download after purchase
10,99 €
Biofilms are not only found in our environment but are also on us and inside us. While they could pose risks to human health, they also provide multiple benefits. Accessible to all, this book will introduce you to these colonizing microbial organizations and their astonishing properties of adaptation, mutation and resistance.

Des biofilms partout ?

Les microbes vivent en 3D

La construction d’une forteresse biologique 

Les défis d’une résistance collective 

Est-il possible de moduler la formation des biofilms ? 

Les biofilms tuent ! 

Le bénéfice santé des « bons » biofilms 

Des biofilms pour l’environnement 


Sites Internet 


Where Would We Be Without Them? The microbes of our daily life

Book 15,00 €

Murielle Naïtali

Do bacteria look like cocktail sausages? Eighty insights to enhance our understanding of the world of bacteria

Book 19,00 €

Jean-Jacques Pernelle

Biodegradation of materials What risks for health and the environment?

Book 17,50 €

Useful garden critters A guide to biocontrol

Book 16,00 €

Vincent Albouy

La panification au levain naturel Glossaire des savoirs

Book 19,00 €

La saga du sucre Entre douceur et amertume

Book 28,00 €

Joseph Garnotel

Eating healthily and sustainably From our plate to the planet

Book 18,00 €

Denis Lairon

Making surface water drinkable in West Africa Technical solutions adapted from the experience of the Senegal River valley

Book 19,00 €

Khadim Diop , Frédéric Naulet , Ana Sanchez Riquelme, Mathieu Le Corre , Saskia Achouline

Métamorphose du monde rural Agriculture et agriculteurs dans la France actuelle

Book 20,00 €

Hervé Le Bras, Bertrand Schmitt

Agronomic research and agricultural policy Jacques Poly, a strategist

Book 29,00 €

Eating healthily and sustainably From our plate to the planet

Book 18,00 €

Denis Lairon

Manger en ville Quand les citadins composent leurs alimentations

Book 25,00 €

Do all beers foam? Eighty key questions to understand beer

Book 23,50 €

Jean-Paul Hébert, Dany Griffon

Consumption and digestion of plants The roles of microbiota and functions essential to biodiversity

Book 35,00 €

Gérard Fonty, Annick Bernalier-Donadille, Evelyne Forano, Pascale Mosoni

Can organic agriculture cope without copper for disease control? Synthesis of the Collective Scientific Assessment Report

Book 26,00 €

Language(s): French

Publisher: Éditions Quae

Edition: 1st edition

Collection: Hors Collection

Published: 23 may 2019

Reference Book: 02687

Reference eBook [PDF]: 02687NUM

Reference eBook [ePub]: 02687EPB

EAN13 Book: 9782759229529

EAN13 eBook [PDF]: 9782759229536

EAN13 eBook [ePub]: 9782759229543

Interior: Black & white

Format (in mm) Book: 140 x 205

Pages count Book: 120

Pages count eBook [PDF]: 120

Weight (in grammes): 155 (Book)

Size: 15 Mo (PDF), 3,3 Mo (ePub)