Agroécologie : des recherches pour la transition des filières et des territoires

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21st century agronomy

Book 39,50 €

Gestion durable de la flore adventice des cultures

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Agricultural and food processing Between ecology and capitalism

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Sustainable agriculture and food Three issues affecting the cereals sector

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Gilles Charmet, Joël Abécassis, Sylvie Bonny, Anthony Fardet, Florence Forget, Valérie Lullien-Pellerin

Cotton plant

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Pesticide Residues On Food Grain Origin, What Becomes Of Them And Rational Management

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Francis Fleurat-Lessard

Legumes for Sustainable Agricultural and Food Systems

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Pesticides From Impact to Changes in Practices

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Sociology of Arable Crops At the Heart of the Agricultural Industrial Model

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Crop Diversification Removing the Agronomic and Economic Obstacles

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Fertilisation and Environment What Paths for Decision-making?

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Cocoa Quality The Impact of Post-harvest Treatment

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Michel Barel

Palm of Controversies Oil Palm and Development Issues

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Alain Rival, Patrice Levang

Controlling Mycotoxins: A Dual Health and Economic Issue

Booklet 28,00 €

Guayule and Other Rubber Plants From Yesterday's Saga to Tomorrow's Industry?

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Mark R. Finlay

Biomass, Energy of the Future?

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Hervé Bichat, Paul Mathis

Tropical Perennial Crops The Economic and Ecological Challenges of Diversification

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Banana Tree A Century of Technical Innovations

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André Lassoudière

Rethinking Crop Protection Innovations and transitions

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