Artificialized land and land take Drivers, impacts and potential responses

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Quelles agricultures irriguées demain ? Pour des projets d'irrigation durable

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Manger en ville Quand les citadins composent leurs alimentations

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Biocontrôle Éléments pour une protection agroécologique des cultures

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Eating healthily and sustainably From our plate to the planet

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Denis Lairon

Cool the world

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Stefan C. Aykut

Métamorphose du monde rural Agriculture et agriculteurs dans la France actuelle

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Hervé Le Bras, Bertrand Schmitt

Agroécologie : des recherches pour la transition des filières et des territoires

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La transformation des grains

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Jean-François Cruz, D. Joseph Hounhouigan, Michel Havard, Thierry Ferré

Biomass A rich and powerful history

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Benoit Daviron

How to establish crops successfully Agro-ecological issues, growing schemes

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Grassland use in Europe A syllabus for young farmers

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Can organic agriculture cope without copper for disease control? Synthesis of the Collective Scientific Assessment Report

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Livestock farming practices and environment Measure, assess, act

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Local knowledge in situation Feedback on a plural and dynamic notion

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François Verdeaux, Ingrid Hall, Bernard Moizo

Do all beers foam? Eighty key questions to understand beer

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Jean-Paul Hébert, Dany Griffon

Artificialized land and land take Drivers, impacts and potential responses

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Salamanders, newts and Co.

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Françoise Serre Collet

Dynamics of pastoral and agro-pastoral livestock farming in inter-tropical Africa

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For sustainable knowledge A theory of inter-disciplinarity

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Robert Frodeman