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For Sustainable Food

Strategic thinking duALIne

by Nicolas Bricas (editorial coordination), Marie Russel (editorial coordination), Catherine Esnouf (editorial coordination)
november 2011
145 x 210 format 288 pages In stock
32,50 €
eBook [ePub]
145 x 210 format Download after purchase
21,99 €
eBook [PDF]
145 x 210 format 288 pages Download after purchase
21,99 €


How to feed the world today and in the long-term demographics of the 21st century?

Rarely addressed in terms of their sustainability, the world food systems have for the moment made discussions on the challenges for agriculture a priority. Sustainable food is nevertheless without question a major topic for the years to come.

INRA and CIRAD have assembled the French-speaking experts in the sector to investigate the changing trends in world food systems, in relation to their effects on the environment, health, social equity and the economy.

Through inputs chosen for their links and potential impacts on food sustainability, discussions within duALIne  have produced an inventory of major decisive factors that have dominated past changes in food systems, identified the critical points of these systems and, lastly, highlighted questions to research for future programmes.

This book will be of interest to policymakers and all stakeholders in the food sector.








1. De nouveaux enjeux pour les systèmes alimentaires


2. Consommation et consommateurs


3. Impact carbone et qualité nutritionnelle des régimes alimentaires en France

4. Systèmes alimentaires


5. Organisation industrielle et durabilité

6. Urbanisation et durabilité des systèmes alimentaires


7. Pertes et gaspillages


8. Commerce international, volatilité des prix et standards durables


9. Éléments de réflexion prospective sur l’alimentation durable


10. Méthodes d’évaluation




Références bibliographiques




Sigles et abréviations


Experts de duALine

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Can we do without copper in organic plant protection? Collective scientific expertise

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From science to industry Embryonic stem cells and biotechnology in France

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Philippe Brunet

Is dialogue profitable? Environment, conflicts and public participation

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Cécile Blatrix, Jacques Méry

Ecosystem services and soil protection Legal analyses and agricultural clarifications

Book 34,00 €

Anaïs Tibi, Olivier Therond

Photosynthesis Physical, molecular and physiological processes

Book 49,00 €

Jack Farineau, Jean-François Morot-Gaudry

Recycling of organic waste in agriculture Agronomic and environmental effects of spreading waste

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Reducing Nitrogen Losses in Livestock Rearing Collective Scientific Expertise

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Sensitivity Analysis and Exploration of Models Applications to Environmental Sciences

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Language(s): French

Publisher: Éditions Quae

Edition: 1st edition

Collection: Matière à débattre et décider

Published: 28 november 2011

Reference Book: 02288

Reference eBook [ePub]: 02288EPB

Reference eBook [PDF]: 02288NUM

EAN13 Book: 9782759216703

EAN13 eBook [ePub]: 9782759217465

EAN13 eBook [PDF]: 9782759216710

Interior: Two-colour

Format (in mm) Book: 145 x 210

Pages count Book: 288

Pages count eBook [PDF]: 288

Weight (in grammes): 540 (Book)

Size: 3,4 Mo (ePub), 5,3 Mo (PDF)