Dès 3 articles achetés, recevez Nature prodigieuse, notre livre PDF inédit ! En savoir plus

La consommation et la distribution alimentaire à Cotonou (Bénin)

210 x 297 format 44 pages In stock
10,80 €

This study sets out to describe and analyse how food distribution in Cotonou is organized in line with dietary trends. The central hypothesis of the study is that urban food distribution cannot be restricted to making foodstuffs available in a wide, densely populated area. The structure of distribution circuits is in fact linked to the status of the various products in the diet and the dietary habits of consumers.

Building urban food policies Concepts and approaches

Book 35,00 €

For Sustainable Food Strategic thinking duALIne

Book 32,50 €

A Question of Fair Trade Cahiers Agricultures Special Issue

Booklet 26,00 €

La construction de la qualité des produits alimentaires The Case of Locust Bean Paste, Cereals and Meat on the Ouagadougou Market, Burkina Faso.

eBook 9,99 €

Nicolas Bricas, Emmanuelle Cheyns

Language(s): French

Publisher: Cirad

Co-publisher: FAO

Edition: 1st edition

Collection: Série Urbanisation, alimentation et filières vivrières

Published: 1 january 1998

Reference Book: CI729

EAN13 Book: 9782876143326

Format (in mm) Book: 210 x 297

Pages count Book: 44

Weight (in grammes): 146 (Book)