Logo of the site Librairie Quae Logo of the site Librairie Quae Logo of the site Librairie Quae Logo of the site Librairie Quae

Sign up to the newsletter

For Sustainable Food

Strategic thinking duALIne

by Nicolas Bricas (editorial coordination), Marie Russel (editorial coordination), Catherine Esnouf (editorial coordination)
Collection: Matière à débattre et décider
november 2011
Book
145 x 210 format 288 pages In stock
32,50 €
eBook [ePub]
145 x 210 format Download after purchase
21,99 €
eBook [PDF]
145 x 210 format 288 pages Download after purchase
21,99 €

 

How to feed the world today and in the long-term demographics of the 21st century?

Rarely addressed in terms of their sustainability, the world food systems have for the moment made discussions on the challenges for agriculture a priority. Sustainable food is nevertheless without question a major topic for the years to come.

INRA and CIRAD have assembled the French-speaking experts in the sector to investigate the changing trends in world food systems, in relation to their effects on the environment, health, social equity and the economy.

Through inputs chosen for their links and potential impacts on food sustainability, discussions within duALIne  have produced an inventory of major decisive factors that have dominated past changes in food systems, identified the critical points of these systems and, lastly, highlighted questions to research for future programmes.

This book will be of interest to policymakers and all stakeholders in the food sector.

 

Avant-propos

 

Remerciements

 

Introduction

 

1. De nouveaux enjeux pour les systèmes alimentaires

 

2. Consommation et consommateurs

 

3. Impact carbone et qualité nutritionnelle des régimes alimentaires en France


4. Systèmes alimentaires

 

5. Organisation industrielle et durabilité


6. Urbanisation et durabilité des systèmes alimentaires

 

7. Pertes et gaspillages

 

8. Commerce international, volatilité des prix et standards durables

 

9. Éléments de réflexion prospective sur l’alimentation durable

 

10. Méthodes d’évaluation

 

Conclusion

 

Références bibliographiques

 

Annexe

 

Sigles et abréviations

 

Experts de duALine

bulletins-electroniques.com - BE France 266 >> 24/01/2012
ADIT / Ministère des Affaires étrangères

 

Pour consulter l'article, cliquez ici

To review and leave a comment about the product, please log in to your account.

Agroecology: research for the transition of agri-food chains and territories
Agroecology: research for the transition of agri-food chains and territories

Book 25,00 €

The forestry & wood sector and climate change mitigation
The forestry & wood sector and climate change mitigation From carbon sequestration in forests to the development of the bioeconomy

eBook 0,00 € (free)

Les sols urbains sont-ils cultivables ?
Les sols urbains sont-ils cultivables ?

Book 30,00 €

The forestry & wood sector and climate change mitigation
The forestry & wood sector and climate change mitigation From carbon sequestration in forests to the development of the bioeconomy

Book 32,00 €

What common agricultural policy for the future?
What common agricultural policy for the future?

Book 39,00 €

Artificialized land and land take
Artificialized land and land take Drivers, impacts and potential responses

eBook 0,00 € (free)

Which type of agriculture will be irrigated tomorrow?
Which type of agriculture will be irrigated tomorrow? Meeting the challenges of food security and sustainable development

Book 29,00 €

Digital transition in research and higher education by 2040
Digital transition in research and higher education by 2040

Book 30,00 €

Which type of agriculture will be irrigated tomorrow?
Which type of agriculture will be irrigated tomorrow? Meeting the challenges of food security and sustainable development

Book 29,00 €

Eating healthily and sustainably
Eating healthily and sustainably From our plate to the planet

Book 18,00 €

Denis Lairon

Eating in the city
Eating in the city Socio-anthopological perspectives from Africa, Latin America and Asia

Book 25,00 €

Cool the world
Cool the world

Book 9,50 €

Stefan C. Aykut

Biomass
Biomass A rich and powerful history

Book 49,00 €

Benoit Daviron

The worlds of agroecology
The worlds of agroecology

Book 12,00 €

Thierry Doré, Stéphane Bellon

West African trees, shrubs and lianas
West African trees, shrubs and lianas Nouvelle édition 2018

Book 85,00 €

Michel Arbonnier

Overweight - in your head or on a plate?
Overweight - in your head or on a plate? It is possible to cope with it!

Book 19,00 €

Jean-Michel Lecerf

Language(s): French

Publisher: Éditions Quae

Edition: 1st edition

Collection: Matière à débattre et décider

Published: 28 november 2011

Reference Book: 02288

Reference eBook [ePub]: 02288EPB

Reference eBook [PDF]: 02288NUM

EAN13 Book: 9782759216703

EAN13 eBook [ePub]: 9782759217465

EAN13 eBook [PDF]: 9782759216710

Interior: Colour

Format (in mm) Book: 145 x 210

Pages count Book: 288

Pages count eBook [PDF]: 288

Weight (in grammes): 540 (Book)

Onix format

Size: 3,4 Mo (ePub), 5,3 Mo (PDF)

Vidéo

Quae's
Guarantees

* For metropolitan France

Safety
payment

SHIPPING
in 5 business
days*

Payment :
cheques, CB,
Paypal, administrative
mandate

€1 for the delivery
from 11
books bought*

Éditions Quæ

Browse by subjects

Pro area

Our website

Quae © 2018