Bonnes bactéries et bonne santé

Book 19,30 €

Gérard Corthier

Alzheimer's, Parkinson's, multiple sclerosis... Neurodegenerative diseases - Prevention, treatment, everyday help

Book 17,00 €

Corinne Soulay

Viruses Enemies or allies?

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Stéphane Biacchesi, Christophe Chevalier, Marie Galloux, Christelle Langevin, Ronan Le Goffic, Michel Brémont

Endocrine disruptors How do they affect our health on a daily basis?

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Denise Caro

Where Would We Be Without Them? The microbes of our daily life

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Murielle Naïtali

Pain is not inevitable! Understanding and mastering pain

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Odile Robert

Naissance et évolution des sols La pédogenèse expliquée simplement

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Denis Baize

40 idées fausses sur les requins

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Johann Mourier

Carrières d'halieutes Histoires de mer et de passions

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50 misconceptions about spiders

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Christine Rollard

Biodiversity A new story waiting to be written

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Jacques Blondel

Sugar beet A competitive innovation

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Sugar beet A competitive innovation

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Useful garden critters A guide to biocontrol

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Vincent Albouy

L'immunité des plantes Pour des plantes résistantes aux maladies

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Birds, nature’s sentinels

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Frédéric Archaux

Biodiversity A new story waiting to be written

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Jacques Blondel

Eating healthily and sustainably From our plate to the planet

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Denis Lairon

Eating in the city Socio-anthopological perspectives from Africa, Latin America and Asia

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Agroecology: research for the transition of agri-food chains and territories

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Sociology of changing practices in agriculture The input of the study of inter-peer dialogue networks

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Claude Compagnone

Consumption and digestion of plants The roles of microbiota and functions essential to biodiversity

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Gérard Fonty, Annick Bernalier-Donadille, Evelyne Forano, Pascale Mosoni