Logo of the site Librairie Quae Logo of the site Librairie Quae Logo of the site Librairie Quae Logo of the site Librairie Quae

Sign up to the newsletter

Compte tenu de la crise sanitaire actuelle, la livraison de livres papier est soumise à des délais plus longs et à un suivi de commande plus difficile.
Nos livres numériques sont disponibles en téléchargement immédiat après validation de votre commande.  


Vegetable Stories

From Origins to the Eve of the 21st Century

by Michel Pitrat (editorial coordination), Claude Foury (editorial coordination)
Collection: Hors Collection
november 2003
Book
170 x 240 format 428 pages In stock
29,00 €
eBook [ePub]
170 x 240 format Download after purchase
4,99 €
eBook [PDF]
170 x 240 format 428 pages Download after purchase
4,99 €

Orange carrots (previously white, yellow or red) were bred in the Netherlands for the first time in the 17th century. Beans, carrots and radishes were dwarfed in the 19th century for growing in frames. Did you know that the Japanese considered the radish seed as a sweet? This book tells the story of about thirty vegetable garden species since their domestication. Botanical, genetic, geographical, historical, linguistic and ethnobotanical notions trace vegetable plants back to their origins and help us to understand how they have altered or diversified into today's varieties.

 

Introduction 
1. Origines géographiques et répartition actuelle des productions
2. Domestication et amélioration des plantes
3. Évolution de la production et de la diversité variétale
4. Habitudes de consommation et valeur alimentaire

II - Légumes racines, tubercules et bulbes 
5. Allium (oignons, échalotes, poireaux, aulx, ciboules et ciboulettes) 
6. Carottes et panais
7. Navets et raves 
8. Radis
9. Pommes de terre

III - Légumes tiges et inflorescences 
10. Asperges
11. Artichauts et cardons

V Légumes feuilles  
12. Laitues 
13. Choux
14. Chicorées

V Légumes fruits charnus 
15. Aubergines
16. Tomates
17. Piments
18. Melons, concombres et pastèques
19. Courges, gourdes, citrouilles et potirons
20. Fraisiers

VI Légumes graines et légumes gousses 
21. Pois
22. Haricots
 
Pour en savoir plus

Glossaire

Liste des sigles et abréviations

Index des noms de personnes (patronymes)

Index des noms de lieux (toponymes)

Index thématique

Index des noms de plantes

To review and leave a comment about the product, please log in to your account.

Le potager familial méditerranéen
Le potager familial méditerranéen

Book 16,00 €

Charles-Marie Messiaen, Fabienne Messiaen-Pagotto

A History of Botanical Gardens
A History of Botanical Gardens Between Science and Landscape Art

Hardback book 26,00 €

Yves-Marie Allain

Enjoy Your Invasive Plants
Enjoy Your Invasive Plants Eat Them!

Book 25,00 €

François Couplan

Eating healthily and sustainably
Eating healthily and sustainably From our plate to the planet

Book 18,00 €

Denis Lairon

Making surface water drinkable in West Africa
Making surface water drinkable in West Africa Technical solutions adapted from the experience of the Senegal River valley

Book 19,00 €

Khadim Diop , Frédéric Naulet , Ana Sanchez Riquelme, Mathieu Le Corre , Saskia Achouline

Métamorphose du monde rural
Métamorphose du monde rural Agriculture et agriculteurs dans la France actuelle

Book 20,00 €

Hervé Le Bras, Bertrand Schmitt

Fungal odyssey
Fungal odyssey

Book 22,00 €

François Le Tacon, Jean-Paul Maurice

Biofilms
Biofilms The life of microbes in society

Book 16,00 €

Romain Briandet, Murielle Naïtali

Agronomic research and agricultural policy
Agronomic research and agricultural policy Jacques Poly, a strategist

Book 29,00 €

West African trees, shrubs and lianas
West African trees, shrubs and lianas Nouvelle édition 2018

Book 85,00 €

Michel Arbonnier

Fifty false ideas about snakes
Fifty false ideas about snakes

Book 23,00 €

Françoise Serre Collet

Small landscape observation guide
Small landscape observation guide

eBook 4,99 €

Jean-Pierre Deffontaines, Jean Ritter, Benoit Deffontaines, Denis Michaud

Guide des plantes des bords de mer
Guide des plantes des bords de mer De l’Atlantique et de La Manche

Book 19,90 €

Christian Bock

Nos abeilles en péril
Nos abeilles en péril

Book 22,00 €

Vincent Albouy, Yves Le Conte

Fifty false ideas about snakes
Fifty false ideas about snakes

Book 23,00 €

Françoise Serre Collet

Fish
Fish 60 keys to understanding them

Book 18,00 €

Roland Billard, Michel Girin, Sadasivam Kaushik

Principles of Molecular and Genomic Biology Techniques
Principles of Molecular and Genomic Biology Techniques revised and expanded 3rd edition

Book 29,00 €

How to Temper Chocolate
How to Temper Chocolate The keys to an art

Book 35,00 €

Isabelle Christian

The Consciousness of Animals
The Consciousness of Animals

Book 24,00 €

Language(s): French

Publisher: Éditions Quae

Edition: 1st edition

Collection: Hors Collection

Published: 1 november 2003

Reference Book: 02489

Reference eBook [ePub]: 02489EPB

Reference eBook [PDF]: 02489NUM

EAN13 Book: 9782759223558

EAN13 eBook [ePub]: 9782759223572

EAN13 eBook [PDF]: 9782759223565

Interior: Two-colour

Format (in mm) Book: 170 x 240

Pages count Book: 428

Pages count eBook [PDF]: 428

Weight (in grammes): 805 (Book)

Size: 44 Mo (ePub), 16 Mo (PDF)

Onix format

Vidéo

Quae's
Guarantees

* For metropolitan France

Safety
payment

SHIPPING
in 5 business
days*

Payment :
cheques, CB,
Paypal, administrative
mandate

€1 for the delivery
from 11
books bought*

Éditions Quæ

Browse by subjects

Pro area

Our website

Quae © 2018