Cancer: what are the risks?

Name: Cancer: what are the risks?
Brand: Éditions Quae
SKU: 9782759228317
Price: 19.5 EUR
Availability: InStock
ISBN: 978-2-7592-2831-7

If I smoke, drink, eat poorly, live in a polluted city…

by Martine Perez (writer), Béatrice Fervers (with), Jacqueline Godet (preface)

Collection: Hors Collection

november 2018

Book 135 x 215 format 208 pages In stock	19,50 €
eBook [ePub] Download after purchase	12,99 €
eBook [PDF] 208 pages Download after purchase	12,99 €

Référencer ce produit sur votre site

Summary

Nearly 40% of all cancers have causes that are avoidable. This book describes under which circumstances, at what doses and for what duration certain everyday products and behaviors increase the risk. It gives practical advice for assuming a proactive role in our health and preventing certain cancers.

Press

Europe 1 - Le 14/12/2018

Une chronique sur l'ouvrage a été enregistrée dans l'émission "Debout les copains !"

Large public

Scientists and professionals

Cancer: what are the risks?

Summary

Table of contents

Press

More contents

Share your opinion!

Ratings & reviews

Also discover

Endocrine disruptors How do they affect our health on a daily basis?

Is our Air Breathable? Separating fact from fiction about indoor and outdoor pollution

The Evil Outside The impact of the environment on health

The Antibiotics Panic! Solutions for counteracting bacterial resistance…

What’s New about Sleep? Sleep well for a fuller everyday life

Publications in the same collection

L'Institut de l’Élevage Du temps de la modernisation à celui des transitions

Wood anatomy – an illustrated handbook

Toward a Food Ethic Taming Nature

Practical Handbook of Irrigation (4th edition)

Ecological assessment of Landscaping

Sawing and Sharpening Handbook

Nature Chronicles

Getting out of crises One Health in practice

Customers who bought this item also bought

Freshwater shrimp farming in Europe Eco-responsible practices for Macrobrachium rosenbergii

Getting out of crises One Health in practice

Our brain is a chef Little neurogastronomy lessons

Farm animal welfare It must be understood before it can be taken into account

The genesis and evolution of soils Pedogenesis simply explained

Plant immunity For disease-resistant crops

40 misconceptions about sharks

Living among animals and better understanding them

Features

Vidéo

Connect with us

Our other websites

Contact

Éditions Quæ

Browse by subjects

Pro area

Our website