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Pesticide Residues On Food Grain Origin, What Becomes Of Them And Rational Management

Book 32,00 €

Francis Fleurat-Lessard

Climate Change Which is Going to Change my Day-to-Day Life

Book 6,00 €

Hélène Géli

Rennets and Substitute Coagulants How to Make the Right Choice?

Book 35,00 €

Which Chocolate is Best? 90 keys to Understanding Chocolate

Book 16,00 €

Michel Barel

Muscle and Meat Special Inra Issue animal productions

Booklet 30,00 €

Manger écologique ? Comprendre vite et mieux

Book 19,00 €

Vincent Tardieu

Metagenomics Developments and Future Applications

Book 27,00 €

With or Without Sugar? 90 Keys to Understanding Sugar

Book 19,00 €

Philippe Reiser

At Nature's Banquet Food, Agriculture and Politics

Book 12,50 €

Joseph Garnotel

Cocoa Quality The Impact of Post-harvest Treatment

Book 32,00 €

Michel Barel

Palm of Controversies Oil Palm and Development Issues

Book 15,00 €

Alain Rival, Patrice Levang

Guide des plantes sauvages comestibles France, Belgique, Luxembourg, Suisse

Book 16,95 €

Michel Botineau