Food and human nutrition / Human nutrition
Sustainable food systems for food security Need for combination of local and global approaches
Book 35,00 €
Is milk packed with benefits? 50 keys to understanding dairy products
Joëlle Léonil, Yves Le Loir, Sylvie Lortal
Book 19,00 €
Our brain is a chef Little neurogastronomy lessons
Book 32,00 €
Eating in the city Socio-anthropological perspectives from Africa, Latin America and Asia
Book 25,00 €
Taste, a matter of the nose? 80 facts to enhance our understanding of taste.
Book 19,00 €
The sugar saga Between sweet and sour
Book 28,00 €
Eating healthily and sustainably From our plate to the planet
Book 18,00 €
Eating in the city Socio-anthopological perspectives from Africa, Latin America and Asia
Book 25,00 €
Consumption and digestion of plants The roles of microbiota and functions essential to biodiversity
Gérard Fonty, Annick Bernalier-Donadille, Evelyne Forano, Pascale Mosoni
Book 35,00 €
Is Seduction Reliant on Smelling Good? 120 keys to understanding smells
Book 20,00 € 8,00 € (-60%)
Overweight - in your head or on a plate? It is possible to cope with it!
Book 19,00 €
A challenge for the planet Discover how they’re already transforming our daily lives
Book 17,00 €